Crispy Prawns Toast With Oriental Chilli Garlic sauce...!!!

Author: Siddhi Shirsat // Category: , ,



Today i am back with a very crispy and different snack recipe " prawns toast".This is one of the tasty, quick and simple snack recipe from my collection.Prawns binded with spring onions and coriander and flavoured with mild spices gives a very nice taste.Also roasted sesame seeds add the extra crunch to it.This toasts taste best with this oriental chilli garlic sauce.



INGREDIENTS:


For Prawns Toast:

  • 1 cup medium sized prawns (cleaned and deveined)
  • 5-6 bread slices
  • 1 1/2 cup spring onion greens and white chopped
  • 7-8 garlic cloves
  • 1 table spoon coriander leaves
  • 1/2 beaten egg
  • 2-3 tea spoons chinese red chilli sauce
  • 3 tea spoons bread crumbs( or corn flour if deep frying)
  • 3 tea spoons roasted sesame seeds
  • 1/4 tea spoon pepper powder
  • salt
  • oil

For Oriental Chilli Garlic Sauce:

  • 1 cup tomato ketchup
  • 2 tea spoon chopped garlic
  • 1 tea spoon chilli flakes
  • 1 table spoon chopped spring onion greens
  • 1 tea spoon soya sauce
  • 2 tea spoon chilli sauce
  • oil



METHOD:


Add little salt and cook the prawns along with little  water.Let them cool.Now in a small mixie put this dry cooked prawns,chopped spring onion whites and greens,chopped coriander leaves and garlic cloves.Grind this mixture very coursely without using any water.


In this grinded mixture add 1/2 beaten egg,red chilli sauce,salt, pepper powder and bread crumbs or corn flour.sesame seeds and mix it well.Bread crumbs and egg is added to bind the mixture well.


Take each bread slice and cut it in two halves.Apply the above mixture to one side of each bread half.Heat little oil in a pan and shallow fry this bread slices till crispy on both sides.While putting them to fry always put the side with prawns paste to cook first.You can even deep fry this sides, but i avoided it and did shallow fry.


Now meanwhile you can prepare the sauce.Heat a small deep pan and add little oil in it.Add chopped garlic,chilli flakes and spring onions in it and saute until garlic becomes light brown.You can add pinch of salt while sauting it..Then add tomato ketchup, soya sauce,chilli sauce and little water and cook for 2-3 min until it starts boiling.Oriental Chilli Garlic Sauce is ready.


Serve this crisp prawns toast with this oriental chilli-garlic sauce.


Preparation Time: 18 mins

9 Responses to "Crispy Prawns Toast With Oriental Chilli Garlic sauce...!!!"

Suman Singh Says :
August 28, 2010 at 4:56 PM

delicious looking toast..something very unique yet simple to execute..yummy!

sangeeta Says :
August 28, 2010 at 6:48 PM

Looks like a nice flavorful starter or a rainy day chai snack.

Priya Says :
August 28, 2010 at 8:30 PM

Fabulous looking toast..very tempting..

aipi Says :
August 28, 2010 at 9:58 PM

Toast looks delicious..

Sushma Mallya Says :
August 29, 2010 at 9:51 AM

yummy toasts...nice recipes siddhi...

Ushnish Ghosh Says :
August 29, 2010 at 10:01 AM

Dear Siddhi
Thats a great one from you again...cant wait to make it...I think I will use bread crumb and a dash of corn flour together...
The sauce is good too..I think I will use it in noddle also ..
have a nice week ahead
Ghosh uncle

jais Says :
August 29, 2010 at 4:47 PM

looks delicious

Jay Says :
August 30, 2010 at 5:25 PM

This sounds interesting to me...wanna try immediately.
YOu are welcome in my blogs.

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