Vegetable Seekh Kebab & Guest Post...!!!
Author: Siddhi Shirsat // Category: Kebabs N Rolls, Starters
I had posted lot of sweet recipes recently so now i am posting a spicy and tangy recipe or else my blog mite be prone to diabetes...he he...Veg Seekh Kabab is not only one of the most famous and delicious kebabs but they are also very easy to prepare them.I make both chicken as well as vegetable seekh kebabs.But today i am posting vegetable seekh kebab recipe as i had made them few days back. I have made changes in it according to my choice.They really taste delicious and are very easy to prepare.One of the best starters to serve for a party at home:-)
INGREDIENTS:
- 2 -3 medium sized potatoes boiled
- 1 cup green peas
- 3/4 cup grated carrot
- 3 table spoons gram flour(besan)
- 1 tea spoon caraway seeds(shahi jeera)
- 1 table spoon ginger-garlic paste
- 2-3 green chillis chopped
- 1 tea spoon tandoori masala
- 2 tea spoon chat masala
- 2 table spoon cashewnut powder
- oil
- salt
- 10 satay sticks
METHOD:
Blanch the green peas in hot water till they become soft.Grate the boiled potatoes.Heat little oil in a deep pan and add caraway seeds in it.After 1 min add the besan and roast it for 2-3 mins till the aroma comes.Keep it aside.
Grind blanched green peas and green chillis coursely, do not add water.Heat little oil in a pan and add grated carrot in it.Saute it for 1 min and add the grinded green peas and chilli mixture and mix it well and cook for 1-2 mins.Add the roasted gram flour and caraway mixture and saute for 2 mins.Then add the ginger-garlic paste and saute for more 2 mins and remove from flame and let it cool.
In a bowl take the boiled and grated potatoes and add the cooked vegetable mixture.Then add salt,chat masala, tandoori masala and cashew nut powder.Mix it to form a soft mixture.Divide into 10 equal parts.
Take a portion of this mixture and place at the center of a satay stick and press it around the stick till its evenly layered.Press the ends firmly.
Heat a tawa and add little oil and shallow fry this kebabs till golden brown on all sides for 5-6 mins or you can even grill them in a tandoor or oven.
Spinkle chat masala and serve hot.
NOTE: If you like you can even add grated cabbage in this mixture and even sweet corns.
Preparation Time: 25 mins.
MY FIRST GUEST POST
Hey friends ,one of my blogger pal Deepa from Foodlyrics had started the wonderful concept of guest post in her blog some weeks back and have given me chance to publish my guest post in her blog...It was my first ever guest post in blogging world and i was very exited to post it.Thanx a lot Deepa for giving me this opportunity.
I have posted sweet potato kheer(A traditional goan sweet recipe) in it.Check it here.
this is a lovely recipe indeed! yummy!
Hey Sidhhi
congrats for coming on Deepas guest post..I read on her blog..these kababs looks tasty and delicious...i 'll try soon..
WoW! Veg Kebob looks divine. Never thought anyone can actually make a vegetarian version. Looking good, dear. Bookmarked it for future tyr-outs!
Delicious and tempting sheekh kebab...feel like having some rite now..
Very lovely and delicious preparation dear..congrats on your guest post..
never tried veggie sheek kabab.looks so perfect yaar!!
Siddhi,
Veggie sheesh kabab looks delicious. i need to try it.
Veg kebabs sound interesting..Looks very tempting Siddhi..
Congrats on your guest post. I already read it yesterday and the kheer looks wonderful :D
Looks mouthwatering... feel like having some :)
Lovely kababs siddhi. Congrat on you guest post and to your 200th post. Somehow I missed it.
Congrats on your guest post Siddhi.. Seekh Kabab is new for me.. thanks for sharing the recipe..
love your guest post in deepas place..
great kheer recipe
Looks so yummy with nice picture, congrats for guest post, will check it out....
congrats on your guest post...veg kebab looks yummy...
an award is waiting for u in my blog,,plz accept it..
yummy kebab..& congrats on ur guest post.
hey Sid, Sikh kababs look so perfect..bookmarked..totally tasty that too 9.40 in the morning I am drooling here :P..
Hey thanks so much for sending in the guest post..will be asking for more :)
oh looks so delicious siddhi..lovely click and loved your guest post as well
Veg kabab looks great!
That sounds real real good-a guest post...congrats to u!!!
htese are absolutely delicious bites and i could have them not only for starters but as a main course too>>>
Cheers and happy day to u..
Congrats on the great guest post...i also love the way your veg. kabab has turned out...
Very nice guest post Siddhi
yummmm....delicious... I love all vegetarian kebabs :)
yummy kabab, dear!
Hi Sid! Ur kebabs make me drool over n over! Simply tempting ya...;)
Congratz on being the guest! ;)
Hi Siddhi, it seems Goa is going to become more famous with ur recipes. Good going girl. The kababs look so good.I read ur guest post and liked it too, have commented there yesterday!!
Looks so good,bookmarked,will try some time..
looks delish! and congrats on your guest post.. it was wonderful.
very good post...n it looks gr8 !!!
As this is a vegie one, I am going to try it.
Kababs look so perfect! simply delicious! i read ur guest post too..awesome post! loved sweet potato kheer recipe too..
Your guest post was good Siddhi...the kebabs look so tempting....very delicious :)
read ur guest post and loved the kheer!!.Congrats!!. The kebabs looks great too. Homemade kebabs wow!!
Kebabs looks really tasty and inviting.
Chitchat
a seekh kebab w/ veggies... sounds great and looks yum!
Wow veggie kebabs.Lovely recipe I am going to book mark and try this for sure.
Veggie kebabs look simply yummy! I loved your guest post too:)
Never made kebab before. bookmarked ur def gonna try iyt. nICE RECIPE.
Read and loved your Guest Post !
And a vegetarian version of Seekh kabab is nice !
vegetable sheek kebabs look perfect and appetizing!! loved your sweet potato kheer too, looked hearty and delicious!!!
so perfect and yumy..loved it
Really tempting post Sid!they luk perfect&amazingly delicious!luv the addition of cashew nuts.i also like 2 add cashew pdr in my kebabs&cutlets.
Congrts on ur guest post!will def chk it out.
Loved your veg sheek kebabs. Just by looking at the pics I can make out how tasty it was:-) COngrats on ur guest post. I was travelling then, so missed it. Will check it out now.
Deepa
kababs look inviting,perfect n yummy!!
Drop in sometime to my blog
Loooooks sooo delicious,,i hv nt tried veggie kebabs ,,but it looks delicous and easy version to cook at our home any time....thanks for sharing!!! Dear..Take Care n Keep Smiling.i like ur blog n m following u.
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