Palak pakodas tastes realy nice and if we prepare chat from them then it becomes cherry on a cake.This chat is very tasty and becomes ready in no time. It is a very tasty evening snack.
INGREDIENTS:
10-15 Palak Pakodas
1 tea spoon chat masala
1 tea spoon roasted cumin powder
1 tea spoon chilli powder
1/2 cup sweet tamrind chutney
1/2 cup green spicy chutney
200 grams sev
salt
METHOD:
Prepare palak poakodas from the recipe mentioned in the link.As you fry the spinach leaves some of batter will form little balls.Deep fry them till golden and crisp.Drain and palce them on absorbent paper like pakodas.
Keep the hot pakodas on a plate.sprinkle the cumin powder,chilli powder,chat masala and salt on the pakodas evenly.
.
Drizzle a little sweet tamrind chutney and green spicy chutney according to the taste on the pakodas.crush the batter balls and sprinkle on top along with sev. Add more chutney if required.
Serve immediately.
Preparation time: 20 mins.
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