Mango Lassi...!!!
Author: Siddhi Shirsat // Category: Beverages N Drinks(non alcoholic), Summer Drinks.
Mango season is almost over in Goa now.I had a big bottel of mango pulp at home, dint know what to do with it. I came acroos this mango lassi on one site and decided to try it . It became tasty. Its realy nice and tastier then regular lassi.Now i make it frequently as its very easy to make.
INGREDIENTS:
Mango pulp 3/4 cup
Curd/yogurt 1 cup
Milk 3/4 cup
Cardamom 1/2 tea spn
Curd/yogurt 1 cup
Milk 3/4 cup
Cardamom 1/2 tea spn
Sugar 2 teaspoons
METHOD:
Blend all the ingredients in a blender/mixer for around 2 mins to get a smooth mixture.
Serve chilled.
Serve chilled.
NOTE:Ripe mangoes can also be used instead of mango pulp. Peel mangoes and blend them in a blender/mixer to get a smooth pulp.Add more sugar if using mangoes. My pulp already add sugar added so i added little amount of sugar.Increase/decrease the amount of milk and sugar to get desired consistency and sweetness.
Makes 2 glasses.
Preparation time: 5 mins
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